Easiest Way to Prepare Super Quick Homemade Shrimp and Chicken Fried Rice

Shrimp and Chicken Fried Rice. Your favourite Chicken restaurants available on Deliveroo. Download the app and order now! SHRIMP AND CHICKEN FRIED RICE. ingredients

Fresh rice has a higher moisture content, and will be harder to stir fry without it getting gummy or lumpy. Mix both the chicken and shrimp to ensure that the seasoning goes all over them. Stir well then cover the rice and set to cook on high heat.

Hey everyone, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, shrimp and chicken fried rice. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Shrimp and Chicken Fried Rice is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They're nice and they look wonderful. Shrimp and Chicken Fried Rice is something which I've loved my entire life.

Your favourite Chicken restaurants available on Deliveroo. Download the app and order now! SHRIMP AND CHICKEN FRIED RICE. ingredients

To get started with this particular recipe, we must prepare a few ingredients. You can cook shrimp and chicken fried rice using 10 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp and Chicken Fried Rice:

1. Get of (2) Cups long grain Jasmine rice (you can use pre-cooked Jasmine rice).
2. Make ready of (4) Tbsp. vegetable oil.
3. Take of (1) Chicken breast (cubed).
4. Get of (16-18) Shrimp (peeled, tail off, cut in half).
5. Make ready of (2) Eggs.
6. Take of (1/2) Cup chopped green onion (separate white/light green from green parts).
7. Take of (1/8) cup chopped carrots (for garnish).
8. Take of (1 1/2) Tbsp. Soy sauce.
9. Prepare of (1) Tbsp. Oyster sauce.
10. Get of (2) Tsp Fish sauce.

How to Make Shrimp Chicken Fried Rice. Shred chicken and saute till almost done. Add diced or shredded chicken pieces, whole boiled shrimps. Add cooled/chilled rice and with the back of a large spoon or ladle break up any lumps to separate grains and coat rice with oil.

Steps to make Shrimp and Chicken Fried Rice:

1. Cook the Jasmine rice. Set aside on a plate. Flatten it out. Let cool..
2. Season the shrimp and cubed chicken with salt (I use Adobo). Cook the shrimp and chicken ahead of time. Fry hot and quick. If using a griddle, cook the chicken first, adding the shrimp half way through the chicken cook so they end up done at the same time. When done, remove onto a plate..
3. Chop green onion & carrot into small pieces. Separate the white/light green parts from the dark green parts..
4. Put 2 tablespoons of oil in a wok (or on a hot griddle) and add the white/light green parts of the onion to make green onion oil. Fry on medium. When you smell the aroma, turn it up to med high..
5. Crack the eggs into the wok and stir it in quickly. Cook the egg completely..
6. Add cooked rice and stir it until everything is mixed well..
7. Move the rice in one corner. Add all of the soy sauce in the middle of the wok or griddle. Wait for a second for the smoky umami flavor. Bring the rice over into the bubbling soy sauce and mix well. Add more if you like the soy flavor..
8. Add 1 tablespoon of oyster sauce and stir-fry..
9. Add the rest of the green onion.
10. Add the cooked shrimp and chicken back into the wok/griddle. Mix thoroughly..
11. Add 1 teaspoon of fish sauce along the edge of the wok/griddle. Work that into the rice. Stir-fry it for another minute..
12. Fill a medium sized bowl with the rice mixture. Smash it in the bowl tight. Turn it over on a plate..
13. Garnish the top with chopped carrots. Serve..

Mix in seasoning and soya sauce. Preparation of fried rice with shrimp and chicken. Note: Due to the length of the recipe, we will divide the process into several parts. In a pot or rice cooker, pour a little oil, place the pot over medium heat and wait for it to heat up. Later, add the rice and sauté a little to prevent it from sticking.

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