Step-by-Step Guide to Prepare Any-night-of-the-week Ground Beef Philly Melt

Ground Beef Philly Melt. Here is how you achieve it. The ingredients needed to make Ground Beef Philly Melt: Prepare of Ground Beef. You need of Shredded Cheddar Cheese.

The Philly cheese steak is a moist and tender ground beef base. Ground Beef Philly Melt step by step. Cut potatoes into half inch thick wedges.

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, ground beef philly melt. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Here is how you achieve it. The ingredients needed to make Ground Beef Philly Melt: Prepare of Ground Beef. You need of Shredded Cheddar Cheese.

Ground Beef Philly Melt is one of the most well liked of recent trending foods on earth. It is easy, it's fast, it tastes delicious. It's appreciated by millions every day. They're nice and they look wonderful. Ground Beef Philly Melt is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook ground beef philly melt using 14 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Ground Beef Philly Melt:

1. Make ready 10 oz of Ground Beef.
2. Make ready 12 oz of Yukon Gold Potatoes.
3. Get 1 of Green Bell Pepper.
4. Get 1 of Yellow Onion.
5. Get 2 of Demi Baguettes.
6. Get 2 tbsp of Fry Seasoning.
7. Prepare 2 tsp of Dijon Mustard.
8. Take 2 tbsp of Sour Cream.
9. Get 1/2 cup of Shredded Cheddar Cheese.
10. Prepare 1/2 cup of Pepperjack Cheese.
11. Take 1 tbsp of Beef Stock Concentrate.
12. Make ready 1 tsp of Hot Sauce.
13. Get 4 tsp of Vegetable Oil.
14. Make ready of Salt and Pepper, to season.

Thinly sliced bell pepper into strips. Half, peel and thinly sliced onion. In a large skillet combine the ground beef, onions, peppers, garlic powder, onion powder, salt, and pepper. Spread Mustard Sauce on top cut sides.

Instructions to make Ground Beef Philly Melt:

1. Adjuster at the top position and preheat oven to 450°..
2. Cut potatoes into half inch thick wedges. Thinly sliced bell pepper into strips. Half, peel and thinly sliced onion..
3. Toss potatoes on one side of a baking sheet with a large drizzle of oil, half the price seasoning, salt and pepper. Tosh bell pepper on empty side with a drizzle of oil, salt and pepper..
4. Roast on top rack until golden brown and tender, 20 to 22 minutes. Remove veggies from sheet..
5. Meanwhile, heat a drizzle of oil in a large skillet over medium high heat. Add onion; season with salt and pepper. Cook, stirring, until browned and softened, 5 to 7 minutes..
6. Add ground beef and remaining fry seasoning; season with salt and pepper. Cook, breaking up me into pieces, until browned and cooked through, 4 to 6 minutes. Remove excess grease from pan..
7. Well onion and beef cook, in a small bowl combine sour cream with half the mustard and season with salt and pepper. Mix well..
8. Slice begets lengthwise. Toast cut sides up in oven until lightly golden, 3 to 5 minutes..
9. Once ground beef is cooked through, stir in stock concentrate, remaining mustard, and 2 tablespoons water. Top ground beef mixture with pepper jack and cover skillet until cheese melts, 1 to 2 minutes..
10. Spread Mustard Sauce on top cut sides. Fill baguette bottoms with the filling and roasted bell pepper. Place cut sides up on baking sheet used for veggies; sprinkle with cheddar. Bake until cheese melts, 2 to 3 minutes..
11. Divide sandwiches and potato wedges between plates. Top sandwiches with hot sauce if desired..
12. Serve and enjoy!.

Fill baguette bottoms with the filling and roasted bell pepper. Place cut sides up on baking sheet used for veggies; sprinkle with cheddar. Ground Beef Philly Melt step by step. Cut potatoes into half inch thick wedges. Thinly sliced bell pepper into strips.

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