Recipe of Favorite Korean Seafood Savory Pancake
Korean Seafood Savory Pancake.
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, korean seafood savory pancake. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Korean Seafood Savory Pancake is one of the most popular of recent trending foods on earth. It is easy, it's fast, it tastes yummy. It's enjoyed by millions daily. Korean Seafood Savory Pancake is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook korean seafood savory pancake using 18 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make Korean Seafood Savory Pancake:
- Get 50 g of Any seafood.
- Prepare 50 g of shredded cabbage.
- Get 1/3 of sliced onion.
- Prepare 2 stalks of green onions.
- Get of Batter.
- Prepare 30 g of flour.
- Get 10 g of corn flour.
- Prepare 1 of egg.
- Prepare 30 g of water.
- Make ready of Dipping sauce.
- Make ready 2 tablespoons of soy sauce.
- Prepare 2 tablespoons of water.
- Make ready 2 tablespoons of white wine vinegar.
- Get 1 teaspoon of minced garlics.
- Prepare 1 teaspoon of sugar.
- Prepare of Korean chilli powder or any chilli powder.
- Take of Chopped green onions.
- Get of White sesame.
Instructions to make Korean Seafood Savory Pancake:
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So that's going to wrap it up for this special food korean seafood savory pancake recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!