Steps to Make Homemade Stuffed Fried Lotus Root
Stuffed Fried Lotus Root. Brush some oil in a pan and fry all lotus root slices until slightly brown and soft. Turn over to cook the other side too. Garnish some salt, pepper and green onion and serve with dip.
Fried Stuffed Lotus Root step by step. Marinate pork with egg white, flour, chicken powder and white pepper. Wash and lotus root and cut it thinly.
Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, stuffed fried lotus root. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Brush some oil in a pan and fry all lotus root slices until slightly brown and soft. Turn over to cook the other side too. Garnish some salt, pepper and green onion and serve with dip.
Stuffed Fried Lotus Root is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes delicious. Stuffed Fried Lotus Root is something which I have loved my whole life. They're fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have stuffed fried lotus root using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Stuffed Fried Lotus Root:
- Take 1 piece of lotus root.
- Prepare 200 g of ground pork.
- Get 1 of egg.
- Prepare Pinch of black pepper.
- Prepare 1 tsp of soy sauce.
- Prepare Half of tsp sugar.
Then spread meat on top of each cut of lotus root. Then press until meat will come out from the whole. Heat a pan and add oil. Fry lotus root in a low fire and cover it.
Instructions to make Stuffed Fried Lotus Root:
- Mix soy,sugar,pork,egg black pepper and meat..
- Mix well until all.are incorparated..
- Wash and cut lotus root then stuff it..
- Fry on both sides until done..
Foods That Can Make You Happy. Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, fried stuffed lotus root. This time, I'm gonna make it a bit tasty. Cut the lotus root into slices and then soak in clean water.
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