Step-by-Step Guide to Prepare Ultimate Tofu Stir-Fry with Bell Peppers
Tofu Stir-Fry with Bell Peppers.
Hey everyone, it is Louise, welcome to my recipe page. Today, we're going to make a special dish, tofu stir-fry with bell peppers. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Tofu Stir-Fry with Bell Peppers is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It's simple, it is quick, it tastes yummy. They are fine and they look fantastic. Tofu Stir-Fry with Bell Peppers is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have tofu stir-fry with bell peppers using 14 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Tofu Stir-Fry with Bell Peppers:
- Take 100 grams of firm tofu, fried until crispy.
- Get 4 cloves of garlic, minced.
- Prepare 1 of small red onion, chopped.
- Take 7 pieces of green beans, chopped.
- Take 1 of green bell pepper, chopped.
- Take 50 grams of button mushrooms, sliced.
- Get 1 of Thumb of ginger, sliced into slivers.
- Get 1 of long green chilli, sliced diagonally.
- Make ready 1/4 cup of chicken broth.
- Make ready 2 Tbsps of soy sauce.
- Make ready 1 Tbsp of white miso paste.
- Get to taste of Sesame oil.
- Make ready to taste of Salt and pepper.
- Make ready of Neutral oil for frying.
Instructions to make Tofu Stir-Fry with Bell Peppers:
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